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Custom Distributor

Sevco Foods Ltd. is a proudly Canadian company that is independently owned and operated. We have the ability to custom tailor our product lines to meet your everyday business needs. Our goals are to distribute the finest products available on the market today, offer the most competitive pricing and provide uncompromised customer service.

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  • Custom Distributor

    The only Custom Distributor with broadline capabilities.

  • Custom Distributor

    The only Custom Distributor with broadline capabilities.

  • Custom Distributor

    The only Custom Distributor with broadline capabilities.

  • Sevco Delivers.

    We are proud of who we are and what we do.

Products For You

 National brands, local producers, manufactures and growers are all available to the Sevco customer. As a custom distributor, Sevco is not bound to any specific product lines. This provides us with the ability to tailor our product portfolio to better serve your requirements. Sevco Foods is the complete food service provider and distribution company.

Service Specialists

 At Sevco Foods we are proud to offer you the top industry professionals and customer representatives. Outstanding fill rates and dependable deliveries are paramount to our success. Service is what we have built our reputation on.

Always Fresh

We pride ourselves in taking the most care in delivering the freshest product. Integrated ordering, uncompromised cold chain, high turn over and proper stock rotation are elements that we take very seriously at Sevco Foods.


1 3/4 pound live lobster (or 2 uncooked lobster tails)
1 tablespoon water
1/2 cup salted butter (1 stick), cut into 1 tablespoon chunks
1 clove garlic, very finely minced
2 tomatoes, cut into large chunks
3 fresh basil leaves, chiffonade


1. **If you are using lobster tails: Use sharp kitchen shears to cut shell of lobster all the way down its back. Turn over and cut bottom shell all the way down. Peel off shell and remove meat. Continue with step 2.

**If using live whole lobster - bring a large pot of water to boil. Turn off heat and add the lobster. Cover with lid and let cook for 3 minutes. Remove all lobster meat from shell and cut into large chunks.

2. In a sauce pan, bring 1 tablespoon of water to simmer over medium-low heat. Whisk in 1 piece of butter. When butter had melted, add another piece. Continue with remaining butter pieces, one at a time. Make sure the mixture does NOT come to a boil, otherwise the butter will separate.

3. Keeping the heat on medium-low, add the lobster pieces and cook for 5 minutes, turning the lobster pieces every minute or so. Make sure mixture does not boil. Remove lobster pieces and divide amongst the 2 serving bowls.

4. In the same saucepan with the remaining butter, turn the heat up just a bit, add the garlic. When fragrant, add the tomatoes and cook for just a couple of minutes until the tomatoes have released some of the juices. I like to gently smash the tomatoes a bit so more juice comes out. Throw in the basil and you're done. Spoon tomatoes over lobster and serve immediately.

  • Cold Chain
  • Quality Assurance

Uninterrupted. Uncompromised.

 An uninterrupted cold chain means that your products arrive fresh and uncompromised in quality and freshness. We take pride in delivering the best products to you.

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Quality  Assurance. Our Promise to You!

We follow the highest standards of business acumen. With the systems in place,  Sevco always strives to effectively and efficiently deal with all of your needs at the highest industry levels.

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